I hope y’all had a “hoppy Easter!” We sure enjoyed wonderful time with family!
I have been working on our menu for the month of April! Do you love monthly menu planning as much as I do? It’s good stuff! Just now, before typing this, I sat down with a more updated schedule and rearranged a few meals. With my monthly menu, I can do that. Easy peasy.
Here’s what we are having this week…
Breakfasts:
- Oats and eggs!
Lunches:
- Leftovers - boring, I know. Last week, I forgot to mention on here, but we had a lot of turkey and swiss roll-ups and sandwiches!
Dinners:
- Leftovers x2
- Eating out with family
- Sweet potato chili
- BBQ chicken sandwiches, homemade mac and cheese
Salmon, saladAlready changing this to pesto chicken, salad, and a side. I keep running out of time to fix this, so this week it is!
Snacks:
- Smoothies! We have lots of berries I recently froze, and a lot of homemade yogurt!
What are you serving at your house? Any great snack ideas?
AND… ahem… dinner out with friends on Friday!
It’s true! But hubby and baby still have to eat!
Can’t wait to see you!